Fresh takes on veggie cuisine - globally delicious
Oh how I love phyllo dough! For these samosas, I prepared a delicious vegetarian filling with peas, boiled eggs, caramelized onions and potatoes. Literally, everything tastes good when wrapped in this golden dough. These Phyllo Samosas are crispy on the outside and tender on the READ MORE
After trying the incredible crunchiness of these Tofu Phyllo Rolls, you won’t need to look any further for an appetizer. This vegan dish is sure to win everyone over, and your guests will likely ask for the recipe. The rich filling features Mediterranean ingredients like READ MORE
If you’re craving a sweet treat that’s both crispy and creamy, and bursting with warm flavors, you’ve come to the right place. These cozy pear and almond phyllo turnovers smell of autumn, and are about to become your new go-to healthy pleasure. The golden, crispy READ MORE