Fresh takes on veggie cuisine - globally delicious
Another delicious recipe for all the pasta lovers out there! In this Eggplant Ricotta Pesto Pasta, fresh ingredients and bold flavors come together to create a delicate yet hearty dish. The blend consists of roasted eggplant, cherry tomatoes, ricotta, fresh basil, and crunchy almonds. You READ MORE
In the world of comfort food, pasta reigns supreme, and this Pesto Calabrese recipe never disappoints. The fusilli perfectly combine with this blend of olives, pine nuts, sun-dried tomatoes, garlic, capers and fresh basil. Additionally, the juicy and tender cherry tomatoes add a sweet note READ MORE
If you’re looking for a recipe that gives a twist to the traditional tomato pie, you’ve come to the right place. The base of this delicious tomato-basil ricotta pie is a creamy and vibrant green pesto made with fresh basil, arugula, ricotta and Parmesan. Tender READ MORE
This easy and healthy orzo quinoa salad recipe is bound to become your favourite must-have on your table. It’s not only super wholesome, but also a flavor explosion that will delight your taste buds. The easy summer salad I’m sharing is just what you need READ MORE