Fresh takes on veggie cuisine - globally delicious
Let’s travel to Colombia and Venezuela with these homemade arepas! They’re soft on the inside, slighltly crispy on the outside, and incredibly versatile. With just three ingredients, you can create a healthy and light alternative to regular bread, perfect for both savory and sweet fillings. READ MORE
This Red Lentil Hummus is a delicious twist on classic dip you absolutely need to try! In this recipe, you’ll find everything you love about the traditional hummus—creamy texture, rich flavor, and versatility— but with a nourishing upgrade thanks to hearty red lentils. It’s not READ MORE
These baked veggies filled with herbed breadcrumbs remind me of a summer family meal. There’s something undeniably comforting about roasted vegetables—the way they caramelize, the richness they bring to the table, and the simplicity of their preparation. They’re golden and crispy on the outside, tender READ MORE
Let’s be real—a big bowl of rich, flavorful curry is always a good idea, and this Indian Eggplant Curry is no exception. Known as “Baingan Bharta” in India, this recipe is easy to follow and packed with warm spices that nourish the soul. This plant-based READ MORE
If you’re looking for a healthy, high-protein snack, this Crispy Roasted Edamame recipe is the perfect answer! Soybeans are perfectly seasoned with olive oil, salt, pepper, and chilli flakes, creating a satisfying, crunchy texture. Once you try them, you won’t be able to resist! These READ MORE
If you’re looking for a light and high-protein bread, this one with broccoli will suit you perfectly. It’s easy to make and ready in the blink of an eye. This Broccoli Bread is a nutritious and tasty alternative to regular bread, perfect at any time READ MORE
Dopiazeh Aloo is a Persian potato curry that will make you change the way you enjoy the classic potato side dish. This simple yet hearty vegetarian recipe features aromatic spices, tomatoes, and plenty of caramelized onions. Your taste buds will thank you for trying this READ MORE
This Avocado Flatbread is quick, nutritious, and the ultimate low-carb choice. You only need an avocado, some grated cheese, and an egg to create a soft and flavorful bread for your sandwich or wrap. It’s a healthy vegetarian alternative to traditional recipes, perfect for those READ MORE
This is Muhammara Dip, a spicy and smoky dip that originated in Syria, made from roasted red peppers, walnuts, sautéed garlic, and onion. This rich, spreadable cream is a popular appetizer throughout the Middle East, offering a delicious alternative to classic hummus. I love to READ MORE
You won’t believe how easy these High-Protein Bagels are! These healthy little buns are made with just three ingredients and promise to take your sandwiches to the next level. You won’t be able to resist the comforting flavor of fresh, warm little buns right out READ MORE