Fresh takes on veggie cuisine - globally delicious
Believe me when I say this Pepper Cream Pasta is incredibly smooth and irresistible. Packed with Mediterranean-inspired flavors and a touch of elegance, this recipe is as simple as it is delicious. Whether you’re sharing it with your loved ones or savoring it on your READ MORE
These Lentil&Carrot Veggie Balls make combine humble legumes, sweet vegetables, and an aromatic touch of spices in a single dish. This delightful recipe is not only healthy but also incredibly satisfying. So, let’s gather everything we need and make them together! I have been preparing READ MORE
It looks like traditional fried rice and tastes just as delicious, but it’s actually Cauliflower Rice—same amazing vibe, just lighter and healthier. This is a fantastic gluten-free alternative to the classic recipe, yet still nutritious and full of flavor. I like a big bowl of READ MORE
This Carrot Ginger Soup is the ultimate comforting recipe to boost your immune system, especially during the cold and flu season. I like to serve it with a sprinkle of pumpkin seeds and croutons on top for added texture and balance. In this simple yet READ MORE
Let’s travel to Greece with this delicious recipe for Spanakopita Spiral, made with crispy phyllo dough and filled with a delightful mix of spinach, leek and feta cheese. There are many ways to enjoy this Greek dish: some prepare it as small triangles, while others READ MORE
I love breaking the mold in the kitchen, and these Upside-Down Onion Tarts are the perfect example. The crispy, golden pastry crust envelops a rich filling made with caramelized onions, sun-dried tomatoes, and olives. These little savory bundles are great for an unconventional aperitif, especially READ MORE
This Carrot & Quinoa Salad is anything but ordinary, you have to try it! It’s a vibrant and nutritious mix of goodness that energizes your body and nourishes your soul. Preparing this delicious bowl is incredibly easy; simply combine fresh ingredients like arugula, feta cheese, READ MORE
These golden, crispy Sweet Corn Fritters are incredibly easy to prepare yet packed with flavor, making them a total crowd-pleaser. This plant-based recipe suits any occasion, whether as a snack, appetizer, or side dish. When served with a sauce on the side, these healthy patties READ MORE
Do we all agree that one-pot recipes are the best invention, right? You can prepare them with what you have on hand, making the dish suitable for all tastes. This one is a creamy mushroom and spinach butter bean dish that, when combined with a READ MORE
Wraps are a delicious option for a meal on the go, offering versatility in the fillings to suit every taste. This is the classic “clean out the fridge” recipe, requiring just a few ingredients to create a complete and nourishing dish. However, I sometimes enjoy READ MORE